Sweet & Spicy Cob Butter, Recipe #4 Here is the continuation of The Magickal Aspects of Corn with a Sweet & Spicy Cobb Butter Recipe. Print Sweet & Spicy Cob Butter Author Leandra Witchwood Ingredients Ingredients 1 cup butter room temperature 1 tablespoon honey ¼ teaspoon ground red pepper, Cayenne…
Sun-Dried Tomato Cob butter, Recipe #3 Here is the continuation of The Magickal Aspects of Corn with a Sundried Tomato Cob Butter Print Sun-Dried Tomato Cob Butter Author Leandra Witchwood Ingredients Ingredients: 1/4 cup butter room temperature 2 ounces sun-dried tomatoes about 6 large, softened in boiling water and chopped 2…
As promised here is here is the continuation of The Magickal Aspects of Corn with a recipe for a Garlic-Herb Cob Butter. Enjoy! Print Garlic Herb Cob Butter Author Leandra Witchwood Ingredients Ingredients: ¼ cup butter room temperature 2 tablespoons chopped fresh basil 1 tablespoon chopped fresh parsley ½ teaspoon garlic salt…
Corn on the Cob is one of the most favorite foods of Summer leading into Autumn. My absolute favorite way to cook and eat corn on the cob is to grill it. I used to boil the corn cob until I discovered the best way to prepare them is on…
This Roasted Vegetable Tomato Sauce is a very easy and delicious recipe, you can make anytime. You can use leftover roasted vegetables or even grilled vegetables! Print Roasted Vegetable Tomato Sauce Roasted vegetables give this sauce a deeply unique flavor! Prep Time 45 minutes Cook Time 8 hours Total Time 8…
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