Herb Grilled Chicken Tenders

Herb Grilled Chicken Tenders The Magick KitchenI don’t know about you but I LOVE TO GRILL… I LOVE to cook outdoors! There is something wonderful about being out in the open air with food cooking over hot coals. This new recipe; Herb Grilled Chicken Tenders is the perfect protein for cooking outdoors. They are juicy and full of flavor. You can even add BBQ sauce to them near the end of cooking when you want to spice them up from time to time.

Herb Grilled Chicken Tenders

This is a perfectly light and satisfying BBQ season treat. Deliciously seasoned chicken cooked over and open fire is the best way to go.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6
Author Leandra Witchwood, © 2015 The Magick Kitchen

Ingredients

  • 4 – 6oz Boneless Skinless Chicken Breasts
  • 1 Tablespoon herbs de provence
  • 2 teaspoons Avocado Oil
  • Salt and Pepper to taste
  • Juice of 1 lemon

Instructions

  1. Slice chicken into tenders of equal size. Coat with 1 teaspoon of oil. Season with herbs de provence and toss to coat.
  2. About 5 minutes before you place them on the grill, toss seasoned chicken tenders with lemon juice. Use the remaining oil to “grease” the grill grates. Grill each tender for about 3-5 minutes on each side or until cooked through.
  3. Allow to rest 5-8 minutes and serve with grilled vegetables or bacon wrapped asparagus.

I invite your feedback. Tell me what you think.

 How has this post helped you, and if you were inspired? love to know what my readers are up to, and how you put my thoughts and experience to use in your world.

 If you have any suggestions on subjects for future posts, give me the scoop! I’m listening. Don’t forget to subscribe to my mailing list so you don’t miss future posts!

 Bright Blessing!

Leandra

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




error: Content is protected !!