Kale, Apple & Raisin Salad

This Kale, Apple & Raisin Salad is a very healthy and delicious salad for all you Kale haters out there!!! If you attended my Mindful Eating workshop at the York Pagan Pride Day this past weekend, you got to sample the amazing salad. It is inspired by a friend’s recipe she shared with me over a year ago. It is awesome with grilled chicken, goat cheese or grilled pork. The dressing also makes a killer marinade for beef, pork, and chicken.

Kale Apple Raisin Salad The Magick Kitchen Recipe

Kale, Apple & Raisin Salad

This is a great autumn salad. Filled with flavor and color.
Prep Time 15 minutes
Total Time 15 minutes
Servings 6
Author Leandra Witchwood, © 2015, The Magick Kitchen

Ingredients

Salad

  • 4 cup packed finely chopped raw kale Chopped
  • 1 large Gala chopped cut into bite-size pieces
  • 1 cup carrot Juillene cut
  • 1/2 cup walnuts Chopped
  • 1/4 cup raisins

Dressing

  • 2 clove garlic finely minced or pressed
  • 2 tablespoons honey
  • 1 tablespoon Dijon Mustard
  • 1/3 cup balsamic vinegar
  • 1 teaspoon fresh grated ginger
  • Salt and pepper to taste
  • 1 cup olive oil

Instructions

Dressing

  1. Add all the ingredients for the dressing up to the oil into a medium bowl. Slowly whisk in the oil until the dressing becomes lighter in color and thickens. Set aside.

Salad

  1. Toss all the ingredients together in a large bowl. Drizzle with dressing and toss to coat. Serve immediately.

I invite your feedback.

I love to know what my readers are up to. Tell me how your family and friends LOVED this salad.

If you have any suggestions on subjects for future posts, give me the scoop! I’m listening. Don’t forget to subscribe to my mailing list so you don’t miss future posts!

Bright Blessing!

Leandra

© 2015, The Magick Kitchen

 

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