Samhian Mulled Wine

I discovered this one through musing with a friend. We were at a holistic expo talking and she looked at me wide-eyed and said, “THIS would be great in mulled wine!” SOLD!

What was she talking about? My Samhain Loose-Leaf Tea. I always have a sample of some of my newer teas at my booth for anyone to try. She took one sip and lit up like a candle. So here you are, and I hope you enjoy this recipe. I know I am!!

Samhain Mulled Wine

A spiced wine for your Samhain Sabbat and celebration

Course Drinks
Prep Time 10 minutes
Servings 1
Author Leandra Witchwood


  • 6 ounces Red Wine
  • 1 Tbsp Samhain Tea Blend The Witchwood Teahouse


  1. Place ingredients in a small pot or saucepan. Steep over Med-low heat for 10 minutes.

Recipe Notes

You may garnish with cinnamon sticks or whole star anise. 

Order your Samhain Tea HERE:

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