Sweet and Spicy Mango Salsa Recipe
Try this with chips, on Salmon, or over grilled chicken!
[mpprecipe-recipe:46]
I invite your feedback. Tell me what you think.
How has this post helped you, and if you were inspired. I love to know what my readers are up to, and how you put my thoughts and experience to use in your world.
If you have any suggestions on subjects for future posts, give me the scoop! I’m listening. Don’t forget to subscribe to my mailing list so you don’t miss future posts!
Bright Blessing!
Leandra
© 2015, The Magick Kitchen
Leandra Witchwood
I love food and everything that goes with it. I have spent more than 35 years in the kitchen, enjoying every minute of it. Okay… well, enjoying nearly every minute of it.
In addition, I have disbursed nearly as many years studying Wicca, Witchcraft, and Paganism. Combining these two interests has created a Magickal path where food, spirituality play brilliantly together.
My love of whole healthy foods, and unique recipes has also lead me to help run a local teen cooking program, where I teach kids valuable life skills in the kitchen. In addition, I teach different cooking classes for adults on subjects of making the time spent in the kitchen more enjoyable and efficient, recipe creation, and how to make cooking a part of your Magickal and spiritual practice.
From this, The Magick Kitchen was born. My journey with you is about developing a spiritual experience with food, far beyond the dull habit of consumption. We have a marvelous opportunity here to take a most basic-mundane task and make it Magickal!
Please enjoy the recipes, article, and content here on The Magick Kitchen. If you have questions or suggestions, I’m listening.
I am so glad you joined me! The personal act of sharing knowledge, experience, and personal perspective with you is an honor. Thank you!
Latest posts by Leandra Witchwood (see all)
- Light Magick vs. Dark - November 7, 2019
- Samhian Mulled Wine - October 5, 2019
- Magickal Herbalism: Making Magickal Pokeberry Ink - September 20, 2019