Mulled Apple Cider Recipe

 Mulled Apple Cider Recipe

Mulled Slow Cooker Apple Cider Recipe

This is a great drink for entertaining. You can serve it as is, or add some spiced rum for the adults. I like to serve this treat when my witchy friends and I get together. I find it sweet, inspiring, and nostalgic for the season.
Prep Time 15 minutes
Cook Time 1 hour
Total Time 15 hours 15 minutes
Servings 6
Author Leandra Witchwood


  • ½ Gallon Fresh Apple Cider
  • ½ Fresh Orange ½ zested and ½ juiced
  • 1/3 Fresh Lemon zested
  • 15-20 Whole Cloves
  • 4 Whole Cinnamon Sticks
  • ¼ tsp Cardamom ground
  • ¼ tsp Nutmeg ground
  • 3 Whole Star Anise
  • 1 T Crystalized Ginger
  • ½ Apple sliced so the inner star shows
  • Orange Juice from the other half of your orange
  • Cinnamon Sugar


  1. Place all the ingredients in your slow cooker on high for 1 hour and then turn down to low.

  2. Serve hot in a mug rimmed with orange juice and cinnamon sugar, and ENJOY!

Recipe Notes

If you would like to make this an adult drink you can add 1oz of Spice Rum to each mug.
© 2014, The Magick Kitchen


2 thoughts on “Mulled Apple Cider Recipe”

  1. This was super good, had it today with our thanksgiving dinner. the best part? my husband an I hate throwing good food out, so we ate the apple halfs after all the cider was gone. the apple halfs were just heaven. they tasted like an apple pie just with out the crust

  2. Jacquelyn Lawrence

    I’m wondering if you think fresh ginger could work in place of crystallized? Thank you in advance🍂⭐️🍎

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