Here is an easy Mulling Spice Recipe for wine & cider. It makes a nice simmer scent too.
Whether you're spicing up some cider or wine, this is a great recipe.
Prep Time 10 minutes
Total Time 10 minutes
- 5-10 whole allspice berries
- 5-10 teaspoon whole cloves
- 5 whole peppercorns
- 2 Whole Star Anise
- 2-3 cinnamon stick broken in half
- 1 whole orange sliced
Bundle all of the ingredients in a section of cheesecloth, and add them to a pan or crock pot with your desired beverage, and steep for 15 minutes.
I invite your feedback.
I love to know what my readers are up to, and how you put my thoughts and experience to use in your world.
If you have any suggestions on subjects for future posts, give me the scoop! I’m listening. Don’t forget to subscribe to my mailing list so you don’t miss future posts!
© 2015, The Magick Kitchen
1 thought on “Mulling Spice Recipe”
Thank you for this one. Have been looking for the perfect recipe foe mulled wine. It brings back such lovely warm memories.